Screening of potential endoglucanases, hydrolysis conditions and different sugarcane straws pretreatments for cello-oligosaccharides production.
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DOI: 10.1016/j.biortech.2020.123918
Abstract: Cello-oligosaccharides (COS) are oligomers with 2 to 6 β-1,4-linked glucose units, with potential applications in the food/feed and bioenergy industrial sectors. In this study, the combination of five heterologous expressed endoglucanases varying the temperature and… read more here.
Keywords: cello oligosaccharides; sugarcane straws; screening potential; production ... See more keywords