Articles with "sugary product" as a keyword



Healthy nutrition in primary care: instrument on the knowledge, perception, and sugary product consumption in the adult population.

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Published in 2025 at "Nutricion hospitalaria"

DOI: 10.20960/nh.05429

Abstract: INTRODUCTION it is necessary to develop an instrument that enables identifying unhealthy eating habits, and to know those erroneous concepts that the adult population may have in relation to sugary products to be able to… read more here.

Keywords: knowledge; sugary product; population; product consumption ... See more keywords