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Published in 2017 at "Environmental and Experimental Botany"
DOI: 10.1016/j.envexpbot.2016.10.002
Abstract: Abstract To investigate the responses of plant photosynthesis and chlorophyll fluorescence to excessive sulfur fumigation stress (Sulfur) alleviated by pre-treated salt in the soil (Salt), seedlings of a tomato cultivar (Solanum lycopersicum L. ‘Money Maker’)…
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Keywords:
fumigation stress;
excessive sulfur;
chlorophyll;
sulfur ... See more keywords
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Published in 2022 at "Journal of Agricultural and Food Chemistry"
DOI: 10.1021/acs.jafc.2c05710
Abstract: We previously found that sulfur fumigation, a commonly used controversial method for the post-harvest handling of ginger, induces the generation of a compound in ginger, which was speculated to be a sulfur-containing derivative of 6-shogaol…
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Keywords:
ginger;
biological evidence;
chemical biological;
sulfur fumigation ... See more keywords
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Published in 2023 at "Frontiers in Nutrition"
DOI: 10.3389/fnut.2022.1087453
Abstract: The sulfur dioxide gas (SO2) generated by sulfur burning can improve the appearance quality of food and enhance the storage time. However, excessive sulfur dioxide will pollute the environment and cause deterioration of food quality,…
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Keywords:
gastrodia elata;
starch;
quality;
sulfur fumigation ... See more keywords
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Published in 2023 at "Metabolites"
DOI: 10.3390/metabo13020204
Abstract: Ophiopogonis Radix, also known as “Maidong” (MD) in China, is frequently sulfur-fumigated (SF) in the pretreatment process of MD to improve the appearance and facilitate preservation. However, the process leads to changes in chemical composition,…
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Keywords:
based uplc;
sulfur fumigation;
different levels;
ophiopogonis radix ... See more keywords