Articles with "super intensive" as a keyword



Future aridity and drought risk for traditional and super-intensive olive orchards in Portugal

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Published in 2024 at "Climatic Change"

DOI: 10.1007/s10584-024-03813-3

Abstract: Portugal, a leading olive oil producer, boasts six Protected Denomination of Origin (PDO) regions, with distinct olive orchard (OR) densities (traditional rainfed to super-intensive irrigated). This study aimed to assess future drought and aridity conditions… read more here.

Keywords: ors exposed; super intensive; aridity; drought aridity ... See more keywords
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Harvesting system and fruit storage affect basic quality parameters and phenolic and volatile compounds of oils from intensive and super-intensive olive orchards

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Published in 2020 at "Scientia Horticulturae"

DOI: 10.1016/j.scienta.2019.109045

Abstract: Abstract This study evaluated the effects of different olive harvesting systems and fruit storage durations on quality of oils from both super-intensive (cv. Arbequina) and intensive (cv. Frantoio) olive groves. Four harvesting systems were used:… read more here.

Keywords: storage; quality; super intensive; volatile compounds ... See more keywords