Shelf-Life Performance of Fish Feed Supplemented with Bioactive Extracts from Fermented Olive Mill and Winery By-Products
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DOI: 10.3390/foods12020305
Abstract: Fortifying fish feeds with bioactive compounds, such as enzymes and antioxidants, has been an adopted strategy to improve feed nutritional quality and sustainability. However, feed additives can lose activity/effectiveness during pelleting and storage processes. This… read more here.
Keywords: olive mill; supplemented bioactive; winery products; activity ... See more keywords