Traders as ecosystem orchestrators for sustainable foods supply chain transformation
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DOI: 10.1002/bse.3695
Abstract: Transforming global food supply chains for sustainability in a pervasive manner requires leading it for specific contexts. As central intermediaries between producers and consumers possessing both tacit and explicit knowledge of supply–demand and local business… read more here.
Keywords: traders ecosystem; sustainable foods; orchestrators sustainable; ecosystem orchestrators ... See more keywords
“I'll try the veggie burger”: Increasing purchases of sustainable foods with information about sustainability and taste
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DOI: 10.1016/j.appet.2020.104842
Abstract: Food production--especially raising animals for meat--has a massive negative impact on the environment and contributes to global warming. To address this, we investigated whether information about food sustainability would increase purchases of sustainable foods by… read more here.
Keywords: veggie burger; sustainable foods; purchases sustainable; sustainability taste ... See more keywords
Making sustainable foods (such as jellyfish) delicious
Sign Up to like & getrecommendations! Published in 2019 at "International Journal of Gastronomy and Food Science"
DOI: 10.1016/j.ijgfs.2019.100141
Abstract: Abstract Given global concerns over the depleting resources of our seas and oceans, and the increasing lack of sustainable seafood options, jellyfish are emerging as a potential future food. Jellyfish currently represent a sustainable food… read more here.
Keywords: sustainable foods; food; making sustainable; jellyfish delicious ... See more keywords
Identifying Optimally Sustainable Foods: A Four-Dimensional Analysis of Sustainable Foods in the American Diet
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DOI: 10.3390/su16020551
Abstract: A holistic understanding of food sustainability is vital for making socially and environmentally conscious food choices. Sustainable diets have been defined by four dimensions: health, economics, environment, and society. The purpose of this study was… read more here.
Keywords: foods beverages; food; optimally sustainable; environmental impact ... See more keywords