Sustainable Refining of Vegetable Oil Made Easy with a Designer Phospholipase C Enzyme.
Sign Up to like & getrecommendations! Published in 2023 at "Journal of agricultural and food chemistry"
DOI: 10.1021/acs.jafc.2c09176
Abstract: The increasing demand pressures the vegetable oil industry to develop novel refining methods. Degumming with type C phospholipases (PLCs) is a green technology and provides extra oil. However, natural PLCs are not active under the… read more here.
Keywords: refining vegetable; oil; vegetable oil; refining ... See more keywords