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Published in 2024 at "Frontiers in Plant Science"
DOI: 10.3389/fpls.2024.1414181
Abstract: Introduction Growing grass-legume mixtures for forage production improves both yield productivity and nutritional quality, while also benefiting the environment by promoting species biodiversity and enhancing soil fertility (through nitrogen fixation). Consequently, assessing legume proportions in…
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Keywords:
swards using;
clover;
grass;
machine learning ... See more keywords