Articles with "sweet tea" as a keyword



Sweet tea (Rubus Suavissmus S. Lee) polysaccharides promote the longevity of Caenorhabditis elegans through autophagy-dependent insulin and mitochondrial pathways.

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Published in 2022 at "International journal of biological macromolecules"

DOI: 10.1016/j.ijbiomac.2022.03.138

Abstract: The fine structure of sweet tea polysaccharide (STP-60a) has been characterized. However, the biological activity of STP-60a has not been extensively explored. This study aims to evaluate the anti-aging activity of STP-60a using Caenorhabditis elegans… read more here.

Keywords: caenorhabditis elegans; insulin mitochondrial; sweet tea; mitochondrial pathways ... See more keywords

Antioxidant profiling and quality assessment of Lithocarpus polystachyus sweet tea using LC-ECD and LC-MS/MS

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Published in 2025 at "Scientific Reports"

DOI: 10.1038/s41598-025-97875-7

Abstract: This study used liquid chromatography-electrochemical detection (LC-ECD) combined with liquid chromatography-tandem mass spectrometry (LC-MS/MS) to screen and characterize the antioxidant components of sweet tea (Lithocarpus polystachyus), and to evaluate the quality of the samples from… read more here.

Keywords: quality; sweet tea; tea using; tea ... See more keywords

Rapid monitoring of flavonoid content in sweet tea (Lithocarpus litseifolius (Hance) Chun) leaves using NIR spectroscopy

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Published in 2022 at "Plant Methods"

DOI: 10.1186/s13007-022-00878-y

Abstract: Background Sweet tea, which functions as tea, sugar and medicine, was listed as a new food resource in 2017. Flavonoids are the main medicinal components in sweet tea and have significant pharmacological activities. Therefore, the… read more here.

Keywords: leaves using; flavonoid content; spectroscopy; nir spectroscopy ... See more keywords

Effects of Several Tea-like Plants on Liver Injury Induced by Alcohol via Their Antioxidation, Anti-Inflammation, and Regulation of Gut Microbiota

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Published in 2024 at "Foods"

DOI: 10.3390/foods13162521

Abstract: Liver injury induced by alcohol is a serious global health problem. Several tea-like plants are widely used as beverages, which are drunk like tea. In this study, the hepatoprotective effects of eight tea-like plant extracts… read more here.

Keywords: tea like; sweet tea; camellia nitidissima; liver injury ... See more keywords

Prevention of Ulcerative Colitis in Mice by Sweet Tea (Lithocarpus litseifolius) via the Regulation of Gut Microbiota and Butyric-Acid-Mediated Anti-Inflammatory Signaling

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Published in 2022 at "Nutrients"

DOI: 10.3390/nu14112208

Abstract: Sweet tea (Lithocarpus litseifolius [Hance] Chun) is a new resource for food raw materials, with plenty of health functions. This study aimed to investigate the preventive effect and potential mechanism of sweet tea extract (STE)… read more here.

Keywords: inflammatory signaling; sweet tea; gut microbiota; ste ... See more keywords