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Published in 2021 at "Horticulturae"
DOI: 10.3390/horticulturae7050090
Abstract: New cultural techniques have been developed to improve the yield and raw material quality at harvest, and enhance the postharvest shelf life, by standardizing the growing system. Among the different Soilless Cultivation Systems, the New…
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Keywords:
system;
lab scale;
new growing;
growing system ... See more keywords