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Published in 2020 at "Journal of Functional Foods"
DOI: 10.1016/j.jff.2020.103844
Abstract: Abstract Myricetin derivatives (F2) isolated from leaf extract of Syzygium malaccense (Malay apple) which contains myricitrin predominantly, could potentially serve as functional food ingredient based on previous findings. The present study aimed to investigate the…
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Keywords:
arpe cells;
derivatives isolated;
myricetin derivatives;
induced oxidative ... See more keywords