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Published in 2020 at "Journal of Ethnic Foods"
DOI: 10.1186/s42779-020-00061-5
Abstract: This article examines the experiences of (re)producing home food in the daily life and food practices of Belgian Taiwanese immigrant women. The research is based on ethnography—both online and offline—and qualitative semi-structured interviews with seventeen…
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Keywords:
immigrant women;
taiwanese immigrant;
home food;
identity ... See more keywords