Diverse diets and low‐fiber, low‐tannin foraging preferences: Foraging criteria of Tibetan macaques (Macaca thibetana) at low altitude in Huangshan
Sign Up to like & getrecommendations! Published in 2022 at "Ecology and Evolution"
DOI: 10.1002/ece3.9338
Abstract: Abstract Nutrient composition and food availability determine food choices and foraging strategies of animals, while altitude and geographical location affect species distribution and food availability. Tibetan macaques (Macaca thibetana) have sophisticated foraging strategies as the… read more here.
Keywords: food; food availability; tannin; tibetan macaques ... See more keywords
Normal Phase Chromatographic Separation of Pigmented Wine Tannin by nano-HPLC Quadrupole Time of Flight Tandem Mass Spectrometry and Identification of Candidate Molecular Features.
Sign Up to like & getrecommendations! Published in 2021 at "Journal of the science of food and agriculture"
DOI: 10.1002/jsfa.11115
Abstract: BACKGROUND As a wine ages, altered sensory properties lead to changes in perceived quality and value. Concurrent modification of anthocyanin and tannin occur forming pigmented tannin, softening astringency and retaining persistent color. Wine tannin extracts… read more here.
Keywords: normal phase; tannin; wine tannin; molecular features ... See more keywords
Systematic evaluation of nutritional values, ruminal and total digestibility of nutrients, metabolizable protein and energy supply to dairy cows and protein molecular structural features of tannins and non-tannin Faba beans.
Sign Up to like & getrecommendations! Published in 2021 at "Journal of the science of food and agriculture"
DOI: 10.1002/jsfa.11646
Abstract: BACKGROUND To overcome the negative effects of condensed tannins on crude protein (CP) and starch utilization, low- or zero-tannins faba bean varieties have been developed in Canada, however, their nutritional value has not been evaluated… read more here.
Keywords: energy; tannin; values ruminal; total digestibility ... See more keywords
Necrosis of Microcystis aeruginosa causing tannin derivatives in Rhus chinensis stem.
Sign Up to like & getrecommendations! Published in 2022 at "Pest management science"
DOI: 10.1002/ps.7227
Abstract: BACKGROUND Algal infestation in Korean lakes, rivers, and in agroecosystems is a catastrophic problem resulting in contaminated drinking and agricultural irrigation water. Developing allelochemical-based algicides has previously faced difficulties, including dosage requirements and chemical instability.… read more here.
Keywords: chinensis stem; tannin; tannin derivatives; rhus chinensis ... See more keywords
Megaherbivore browsers vs. tannins: is being big enough?
Sign Up to like & getrecommendations! Published in 2020 at "Oecologia"
DOI: 10.1007/s00442-020-04784-9
Abstract: Megaherbivores have been of particular interest to scientists because of the physiological and ecological challenges associated with their extreme body size. Yet, one question that has seldom been explored is how browsing megaherbivores cope with… read more here.
Keywords: binding proteins; tannin; tannin binding; proline rich ... See more keywords
Comparison of polyethylene glycol and wood ash extract on feeding value and economic efficiency of mixes of high-tannin feed sources in growing Ethiopian Bonga lambs
Sign Up to like & getrecommendations! Published in 2017 at "Tropical Animal Health and Production"
DOI: 10.1007/s11250-017-1417-2
Abstract: Dietary inclusion of tannin-deactivating agents such as polyethylene glycol (PEG) and wood ash can enhance the feeding value of tannin-containing feeds. To evaluate this, 24 intact male Bonga lambs were divided into three blocks of… read more here.
Keywords: tannin; polyethylene glycol; wood ash; feeding value ... See more keywords
Hierarchical tannin-derived carbons as efficient tetracycline adsorbents
Sign Up to like & getrecommendations! Published in 2020 at "Applied Surface Science"
DOI: 10.1016/j.apsusc.2020.147428
Abstract: Abstract Mimosa tannin has been used to produce two different types of carbons materials: hydrothermal carbon (HTC) on the one hand, and ordered mesoporous carbon (OMC) on the other hand. Both were obtained after pyrolysis… read more here.
Keywords: adsorption; tannin derived; hierarchical tannin; tannin ... See more keywords
Deciphering electrochemically promising electron-shuttling characteristics of hydrolysable tannin-abundant Galla chinensis for bioenergy generation in microbial fuel cells
Sign Up to like & getrecommendations! Published in 2019 at "Biochemical Engineering Journal"
DOI: 10.1016/j.bej.2019.107318
Abstract: Abstract This first-attempt study revealed the feasibility assessment that medicinal herbs with abundant hydrolysable tannin (i.e., Galla chinensis (gallnut)) were highly promising to maximize bioenergy extraction. The cyclic voltammetric profiles of both gallnut and tannic… read more here.
Keywords: hydrolysable tannin; generation; microbial fuel; tannin ... See more keywords
Influence of tannin on aqueous layers at a surface of hydrophilic and hydrophobic nanosilicas
Sign Up to like & getrecommendations! Published in 2017 at "Colloids and Surfaces A: Physicochemical and Engineering Aspects"
DOI: 10.1016/j.colsurfa.2017.07.084
Abstract: Abstract Pharmaceutical tannin was stirred with hydrophilic nanosilica A-300, hydrophobic nanosilica AM1 or their mixture (1:1). Tannin microparticles were strongly grinded during mechanical treatment with nanosilica to form much smaller tannin micro- and nanoparticles. The… read more here.
Keywords: water acidic; water; tannin; acidic solution ... See more keywords
Development of tannin-immobilized cellulose fiber extracted from coconut husk and the application as a biosorbent to remove heavy metal ions
Sign Up to like & getrecommendations! Published in 2020 at "Environmental Nanotechnology, Monitoring and Management"
DOI: 10.1016/j.enmm.2020.100389
Abstract: Abstract Cellulose fibers from coconut husk (CH) were modified with tannin and applied as a biosorbent for the removal of heavy metal ions including Cu(II), Cd(II), and Pb(II) in wastewater. To improve the ion adsorption… read more here.
Keywords: cellulose fiber; metal ions; coconut husk; tannin ... See more keywords
α-Glucosidase inhibition and antioxidant activity of an oenological commercial tannin. Extraction, fractionation and analysis by HPLC/ESI-MS/MS and (1)H NMR.
Sign Up to like & getrecommendations! Published in 2017 at "Food chemistry"
DOI: 10.1016/j.foodchem.2016.07.136
Abstract: Two batches of the oenological tannin Tan'Activ R, (toasted oak wood - Quercus robur), were extracted with ethanol. A fractionation on XAD-16 afforded four fractions for each extract. Extracts and fractions were evaluated for antioxidant… read more here.
Keywords: antioxidant activity; fractionation; activity; tannin ... See more keywords