Articles with "tannin wood" as a keyword



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Natural Tannin Wood Extracts as a Potential Food Ingredient in the Food Industry.

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Published in 2019 at "Journal of agricultural and food chemistry"

DOI: 10.1021/acs.jafc.9b00590

Abstract: Wood extracts are one of the most important natural sources of industrially obtained tannins. Their use in the food industry could be one of the biggest (most important) recent innovations in food science as a… read more here.

Keywords: food industry; chemistry; wood extracts; food ... See more keywords