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Published in 2020 at "Small Ruminant Research"
DOI: 10.1016/j.smallrumres.2020.106259
Abstract: Abstract Two experiments (in vitro and in vivo evaluation) were conducted to evaluate the ability of three different tanniniferous legumes to replace berseem hay on ruminal fermentation, digestibility and methane (CH4) emission. Berseem (Trifolium alexandrinum…
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Keywords:
tanniniferous legumes;
vitro vivo;
evaluation;
vivo evaluation ... See more keywords