Identification of key genes controlling anthocyanin biosynthesis in the fruits of a bud variety of Tarocco blood-orange
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DOI: 10.1186/s12870-025-06212-7
Abstract: Tarocco is a prevalent blood-orange variety in China, has a bud variant identified in Wenzhou City. To characterize the quality traits and molecular mechanisms underlying inhibition of anthocyanin synthesis in this variety, we collected fruits… read more here.
Keywords: tarocco; biosynthesis; variety; blood orange ... See more keywords
Effectiveness of CaCl 2 and Tween 80 in enhancing yeast biocontrol activity against Penicillium digitatum on tarocco orange
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DOI: 10.17221/10574-pps
Abstract: Postharvest biocontrol activity of CaCl2 and four yeasts against Penicillium digitatum was tested on Tarocco oranges. All tested organisms (Pichia anomala J121, Pichia guilliermondii NRRL Y18314, Debaryomyces hansenii DBVPG 4025 and Saccharomyces cerevisiae P1.6) significantly… read more here.
Keywords: biocontrol; penicillium digitatum; tarocco; biocontrol activity ... See more keywords