Mining transcriptome data to identify genes and pathways related to lemon taste using supervised and unsupervised data learning methods
Sign Up to like & getrecommendations! Published in 2021 at "Horticulture Environment and Biotechnology"
DOI: 10.1007/s13580-021-00337-y
Abstract: There is a dearth of studies on the genes engaged in citrus taste. Unraveling the major genes involved in pathways related to the taste of citrus (sweet or acidic) is highly important for developing new… read more here.
Keywords: probe sets; using supervised; pathways related; taste ... See more keywords
An exploratory study in conceptualizing user view on digital taste using design thinking
Sign Up to like & getrecommendations! Published in 2020 at "Indonesian Journal of Electrical Engineering and Computer Science"
DOI: 10.11591/ijeecs.v17.i1.pp379-388
Abstract: Experiencing food involves accumulation of multiple senses, experienced through visuals, auditory and palatability. There has been significant growth in digitizing taste using electrical and thermal components to stimulate taste sensations where users need to lick… read more here.
Keywords: view digital; food; taste; using design ... See more keywords