Articles with "tataricum" as a keyword



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Hybridization with Fagopyrum cymosum Meisn. as a way to make cultivated Tartary buckwheat (F. tataricum Gaertn.) with grain characteristics typical for common buckwheat (F. esculentum Moench.)

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Published in 2022 at "Breeding Science"

DOI: 10.1270/jsbbs.21086

Abstract: Compared to common buckwheat (F. esculentum), Tartary buckwheat (F. tataricum) is very polymorphic in the type of seeds, but a seed type which is typical for F. esculentum, i.e. triangular seeds with flat sides and… read more here.

Keywords: esculentum; tataricum; cymosum; buckwheat ... See more keywords
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Comparison of Heat and Drought Stress Responses among Twelve Tartary Buckwheat (Fagopyrum tataricum) Varieties

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Published in 2022 at "Plants"

DOI: 10.3390/plants11111517

Abstract: The use of orphan crops could mitigate the effects of climate change and improve the quality of food security. We compared the effects of drought, high temperature, and their combination in 12 varieties of Tartary… read more here.

Keywords: stress; tataricum; temperature; seed ... See more keywords