Dietary taurine supplementation improves breast meat quality in chronic heat-stressed broilers via activating the Nrf2 pathway and protecting mitochondria from oxidative attack.
Sign Up to like & getrecommendations! Published in 2019 at "Journal of the science of food and agriculture"
DOI: 10.1002/jsfa.9273
Abstract: BACKGROUND Chronic heat stress can induce oxidative impairment and decrease breast meat quality in broilers. Taurine is a β-amino acid with antioxidant properties. To investigate the alleviative effects and molecular mechanisms of taurine supplementation on… read more here.
Keywords: quality; breast meat; taurine supplementation; chronic heat ... See more keywords
Perinatal Taurine Supplementation Prevents Metabolic and Cardiovascular Effects of Maternal Diabetes in Adult Rat Offspring.
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DOI: 10.1007/978-94-024-1079-2_26
Abstract: This study tests the hypothesis that perinatal taurine supplementation prevents diabetes mellitus and hypertension in adult offspring of maternal diabetic rats. Female Wistar rats were fed normal rat chow and tap water with (Diabetes group)… read more here.
Keywords: male female; perinatal taurine; taurine supplementation; maternal diabetes ... See more keywords
The effect of 8-day oral taurine supplementation on thermoregulation during low-intensity exercise at fixed heat production in hot conditions of incremental humidity
Sign Up to like & getrecommendations! Published in 2024 at "European Journal of Applied Physiology"
DOI: 10.1007/s00421-024-05478-3
Abstract: To determine the effect of taurine supplementation on sweating and core temperature responses, including the transition from compensable to uncompensable heat stress, during prolonged low-intensity exercise of a fixed-heat production (~ 200W/m2) in hot conditions (37.5… read more here.
Keywords: supplementation; hot conditions; heat; heat production ... See more keywords
High taurine supplementation in plant protein-based diets improves growth and organoleptic characteristics of European seabass (Dicentrarchus labrax)
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DOI: 10.1038/s41598-020-69014-x
Abstract: Plant-based proteins are increasingly being used in aquafeeds, but one of the limitations is taurine deficiency that can be especially detrimental for carnivorous fish. In this study, taurine supplementation in high plant protein diets (low… read more here.
Keywords: supplementation; plant; taurine supplementation; european seabass ... See more keywords
Dietary taurine supplementation enhances antioxidative capacity and improves breast meat quality of broiler chickens
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DOI: 10.1080/00071668.2019.1691147
Abstract: ABSTRACT 1. The aim of this study was to determine the effect of dietary taurine supplementation on growth performance, meat quality and antioxidant responses in breast muscle of broiler chickens. 2. A total of 72… read more here.
Keywords: capacity; meat quality; taurine supplementation; dietary taurine ... See more keywords
Dietary replacement of fish meal by defatted and fermented soybean meals with taurine supplementation for pompano fish: Effects on growth performance, nutrient digestibility and biological parameters in a long-term feeding period.
Sign Up to like & getrecommendations! Published in 2020 at "Journal of animal science"
DOI: 10.1093/jas/skaa367
Abstract: A 16-week growth trial was conducted to examine the effects of dietary replacement of fish meal by defatted soybean meal (SBM) and fermented soybean meal (FSBM) with taurine supplementation on growth performance, nutrient apparent digestibility… read more here.
Keywords: supplementation; fish meal; taurine supplementation; meal ... See more keywords
Plant-based diets fed to juvenile meagre Argyrosomus regius with low methionine and taurine supplementation led to an overall reduction in fish performance and to an increase in muscle fibre recruitment.
Sign Up to like & getrecommendations! Published in 2022 at "Journal of fish biology"
DOI: 10.1111/jfb.15188
Abstract: Methionine and taurine are amino acids (AA) that are usually deficient when fish meal is replaced by plant proteins. In this study, three diets were tested in juvenile meagre (initial weight: 13.4 g) for 8 weeks. The… read more here.
Keywords: supplementation; taurine supplementation; methionine taurine; plant ... See more keywords
Effect of dietary taurine supplementation on the growth and blood physiological parameters of juvenile pirarucu
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DOI: 10.1590/1809-4392201904361
Abstract: ABSTRACT For some fish species, dietary taurine supplementation has been proven necessary in feeds with considerable utilization of vegetable proteins to substitute fishmeal. Pirarucu, Arapaima gigas feeds mainly on taurine-rich animal items in nature, therefore… read more here.
Keywords: taurine supplementation; growth; dietary taurine; blood physiological ... See more keywords
Taurine Supplementation Enhances the Resistance of Litopenaeus vannamei Postlarvae to Low-Salinity Stress
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DOI: 10.3390/biology14081082
Abstract: Simple Summary Shrimp (Litopenaeus vannamei) aquaculture in low-salinity waters is restrained by osmoregulatory stress, and taurine serves as an important osmolyte in multiple biological processes. In the present study, taurine was supplemented to shrimp postlarvae… read more here.
Keywords: salinity; taurine supplementation; salinity stress; low salinity ... See more keywords
Taurine Ameliorates Tunicamycin-Induced Liver Injury by Disrupting the Vicious Cycle between Oxidative Stress and Endoplasmic Reticulum Stress
Sign Up to like & getrecommendations! Published in 2022 at "Life"
DOI: 10.3390/life12030354
Abstract: Non-alcoholic fatty liver disease (NAFLD) is a chronic liver dysfunction characterized by excess lipid accumulation; non-alcoholic steatohepatitis can transform into more severe conditions, such as cirrhosis and hepatocellular carcinoma. Although several pharmacologic approaches have been… read more here.
Keywords: stress; taurine; liver injury; tunicamycin induced ... See more keywords
Investigating the potential of dietary taurine supplementation to mitigate temperature stress in juvenile olive flounder (Paralichthys olivaceus)
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DOI: 10.47853/fas.2025.e15
Abstract: The aquaculture of olive flounder (Paralichthys olivaceus) is increasingly threatened by climate-induced elevated water temperatures, which negatively affect fish health and growth. This study explores the potential of dietary taurine supplementation to alleviate the effects… read more here.
Keywords: temperature; olive flounder; taurine; stress ... See more keywords