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Published in 2023 at "Nutrients"
DOI: 10.3390/nu15102395
Abstract: Effects of two foods with bioactive constituents (black tea brew, BTB and grape seed powder, GSP) on lipid digestibility was studied. Lipolysis inhibitory effect of these foods was examined using two test foods (cream and…
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Keywords:
black tea;
seed powder;
grape seed;
tea brew ... See more keywords