Articles with "tea cultivation" as a keyword



Application of Humic Substrate Solution in Soil Enabled Reduction in Urea Input During Tea Cultivation in India

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Published in 2024 at "Communications in Soil Science and Plant Analysis"

DOI: 10.1080/00103624.2024.2397012

Abstract: ABSTRACT Tea is a perennial evergreen crop and cultivated in typically acidic (optimum pH: 4.5–5.5) soil under sub-tropical humid condition. The average recommended dose of urea for tea cultivation in northeast India is equivalent to… read more here.

Keywords: application; soil; urea application; tea cultivation ... See more keywords
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Soil quality index as affected by temporal long term tea cultivation in Jorhat District of Assam

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Published in 2020 at "Journal of Environmental Biology"

DOI: 10.22438/jeb/41/6/si-252

Abstract: Aim: The investigation was undertaken to identify the Minimum Data Set (MDS) for Soil Quality Index (SQI) assessment in continuouslong-term tea cultivation systems. Methodology: In the study under very deep, fine loamy, well-drained soil, five… read more here.

Keywords: soil quality; soil; years years; tea cultivation ... See more keywords