Grafting in Vegetable Crops: A Great Technique for Agriculture
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DOI: 10.1080/19315260.2017.1357062
Abstract: ABSTRACT Grafting is a method employed to improve crop production. The first grafted vegetable seedlings used were for Watermelon (Citrullus lanatus L.) plants grafted onto Lagenaria siceraria L. rootstock to overcome Fusarium wilt. Since then,… read more here.
Keywords: technique agriculture; vegetable crops; rootstock scion; crops great ... See more keywords