Progresses in processing technologies for special foods with ultra-long shelf life.
Sign Up to like & getrecommendations! Published in 2020 at "Critical reviews in food science and nutrition"
DOI: 10.1080/10408398.2020.1853034
Abstract: Foods for special applications have recently received much attention due to rapid development of space and military industries as well as to frequent occurrence of natural and man-made disasters. Since the way such foods are… read more here.
Keywords: shelf life; special foods; technologies special; processing technologies ... See more keywords
Recent progress on quality improvement and detection technologies of special foods used for activities in space and aviation: a review.
Sign Up to like & getrecommendations! Published in 2022 at "Critical reviews in food science and nutrition"
DOI: 10.1080/10408398.2022.2117129
Abstract: This paper focuses on the development and evolution, quality improvement and research progress in the rapidly emerging area of new detection technologies of special foods for use in space and to some extent aviation. The… read more here.
Keywords: quality improvement; technologies special; quality; detection technologies ... See more keywords