Articles with "technology probiotic" as a keyword



Extrusion and Co-extrusion: A Technology in Probiotic Encapsulation with Alternative Materials.

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Published in 2024 at "Current pharmaceutical biotechnology"

DOI: 10.2174/0113892010264234231219073231

Abstract: Encapsulation, in particular extrusion and co-extrusion, is a common practice to protect probiotics from the harsh conditions of the digestive tract as well as processing. Hydrocolloids, including proteins and carbohydrates, natural or modified, are a… read more here.

Keywords: technology probiotic; extrusion extrusion; extrusion; extrusion technology ... See more keywords