Unlocking sustained use of clean cooking technologies in Uganda: the influence of technology-specific attributes
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DOI: 10.1108/ijesm-03-2023-0009
Abstract: Purpose This study aims to establish whether three technology-specific attributes – convenience, compatibility with cultural needs and social reputation – influence the sustained use of clean cooking technologies in Uganda’s households. Design/methodology/approach This study adopted… read more here.
Keywords: clean cooking; technology specific; cooking technologies; use clean ... See more keywords