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Published in 2018 at "Microchemical Journal"
DOI: 10.1016/j.microc.2018.07.017
Abstract: Abstract The current research attempts to provide an alternative tool for grape maturity measurement related to the wine composition since, the classical parameters (weight grape berries, sugar content, titratable acidity), commonly used in the winemaking…
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Keywords:
terpenic pattern;
grape;
grape maturity;
vinifera grape ... See more keywords