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Published in 2022 at "Frontiers in Genetics"
DOI: 10.3389/fgene.2022.813216
Abstract: Water dropwort (Oenanthe javanica) is a popular vegetable with high nutritional value and distinctive flavor. The flavor is mainly correlate with the biosynthesis of terpenoids. Shading cultivation was used to improve the flavor in the…
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Keywords:
water dropwort;
biosynthesis;
oenanthe javanica;
terpenoids biosynthesis ... See more keywords