Articles with "tetragenococcus halophilus" as a keyword



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Improvement of fish sauce quality by combined inoculation of Tetragenococcus halophilus MS33 and Virgibacillus sp. SK37

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Published in 2017 at "Food Control"

DOI: 10.1016/j.foodcont.2016.10.007

Abstract: Abstract Biological and chemical dynamics were investigated during fermentation of fish sauce inoculated single and combined starter cultures, Virgibacillus sp. SK37 and Tetragenococcus halophilus MS33. At 120–150 days of fermentation, cell numbers of Virgibacillus sp.… read more here.

Keywords: fish sauce; tetragenococcus halophilus; virgibacillus sk37; halophilus ms33 ... See more keywords
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Targeted Screening for Spontaneous Insertion Mutations in a Lactic Acid Bacterium, Tetragenococcus halophilus

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Published in 2023 at "Applied and Environmental Microbiology"

DOI: 10.1128/aem.02005-22

Abstract: Genetic and strain improvement tools to manipulate a gene of interest are required for the nontransformable lactic acid bacterium Tetragenococcus halophilus. Here, we demonstrate that an endogenous transposable element, ISTeha4, is transposed into the host… read more here.

Keywords: tetragenococcus halophilus; lactic acid; acid bacterium;
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The diversity among the species Tetragenococcus halophilus including new isolates from a lupine seed fermentation

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Published in 2021 at "BMC Microbiology"

DOI: 10.1186/s12866-021-02381-1

Abstract: Background Tetragenococcus (T.) halophilus can be isolated from a variety of fermented foods, such as soy sauce, different soy pastes, salted fish sauce and from cheese brine or degraded sugar beet thick juice. This species… read more here.

Keywords: lupine moromi; seed; tetragenococcus halophilus; fermentation ... See more keywords
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Long-term administration of Tetragenococcus halophilus No. 1 over generations affects the immune system of mice

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Published in 2022 at "PLoS ONE"

DOI: 10.1371/journal.pone.0267473

Abstract: Japanese people have been consuming miso soup over generations; it is beneficial for health and longevity. In this study, Tetragenococcus halophilus No. 1 in miso was found to possess salient immunomodulatory functions. Recently, we also… read more here.

Keywords: long term; halophilus generations; term; term administration ... See more keywords
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Formation of Biofilm by Tetragenococcus halophilus Benefited Stress Tolerance and Anti-biofilm Activity Against S. aureus and S. Typhimurium

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Published in 2022 at "Frontiers in Microbiology"

DOI: 10.3389/fmicb.2022.819302

Abstract: Tetragenococcus halophilus, a halophilic lactic acid bacterium (LAB), plays an important role in the production of high-salt fermented foods. Generally, formation of biofilm benefits the fitness of cells when faced with competitive and increasingly hostile… read more here.

Keywords: tetragenococcus halophilus; microscopy; biofilm; activity ... See more keywords
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Effect of Exogenous Proline on Metabolic Response of Tetragenococcus halophilus under Salt Stress.

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Published in 2017 at "Journal of microbiology and biotechnology"

DOI: 10.4014/jmb.1702.02060

Abstract: This study investigated the effect of proline addition on the salt tolerance of Tetragenococcus halophilus. Salt stress led to the accumulation of intracellular proline in T. halophilus. When 0.5 g/l proline was added to hyperhaline… read more here.

Keywords: tetragenococcus halophilus; proline; halophilus; salt stress ... See more keywords