Relationships between instrumental texture measurements and subjective woody breast condition scores in raw broiler breast fillets1
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DOI: 10.1016/j.psj.2019.12.072
Abstract: The objective of this study was to compare the relationships between instrumental texture measurements and subjective woody breast (WB) scores in raw broiler breast fillets. A total of 181 broiler breast fillets were scored based… read more here.
Keywords: broiler breast; texture; instrumental texture; texture measurements ... See more keywords