Articles with "texture profile" as a keyword



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The instrumental texture profile analysis revisited.

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Published in 2019 at "Journal of texture studies"

DOI: 10.1111/jtxs.12392

Abstract: Although innovative at the time of their inception, all the historic and extant instrumental texture profile analysis (TPA) versions have serious methodological flaws. Their measured and calculated parameters, for example, "hardness," "brittleness," and "cohesiveness," bear… read more here.

Keywords: profile analysis; tpa parameters; texture; texture profile ... See more keywords
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Effect of Protein Thermal Denaturation on the Texture Profile Evolution of Beijing Roast Duck

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Published in 2022 at "Foods"

DOI: 10.3390/foods11050664

Abstract: To investigate the mechanism of the texture formed by protein thermal denaturation, the profile and formation of texture and thermal denaturation of protein were evaluated using texture profile analysis (TPA) and transmission electron microscopy (TEM)… read more here.

Keywords: texture; thermal denaturation; protein thermal; texture profile ... See more keywords
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Assessment of Quality Indices and Their Influence on the Texture Profile in the Dry-Aging Process of Beef

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Published in 2022 at "Foods"

DOI: 10.3390/foods11101526

Abstract: The aim of this study was to investigate the effects of the dry-aging method on the sensory properties, chemical composition, and profile parameters of the texture of beef obtained from local farms. The qualitative characteristics… read more here.

Keywords: aging process; dry aging; beef; texture profile ... See more keywords