Sign Up to like & get
recommendations!
1
Published in 2021 at "Current Developments in Nutrition"
DOI: 10.1093/cdn/nzab038_056
Abstract: To compare the patterns of thermal food processing methods in patients with and without the syndrome intestinal bacterial overgrowth (SIBO). It was retrospective single-center study. Data of patients with lactulose breath test GastroCheck Gastrolyser (Bedfont,…
read more here.
Keywords:
cat;
food processing;
thermal food;
cat cat ... See more keywords
Sign Up to like & get
recommendations!
1
Published in 2021 at "Annual review of food science and technology"
DOI: 10.1146/annurev-food-062320-012215
Abstract: Thermal processing is one of the most important processing methods in the food industry. However, many studies have revealed that thermal processing can have detrimental effects on the nutritional and functional properties of foods because…
read more here.
Keywords:
properties proteins;
thermal processing;
thermal food;
adverse effects ... See more keywords