Thermal gelation modeling of a pluronic‐alginate blend following coronary angioplasty
Sign Up to like & getrecommendations! Published in 2020 at "Journal of Applied Polymer Science"
DOI: 10.1002/app.48539
Abstract: To overcome the complications connected to the treatment of coronary atherosclerosis by means of percutaneous transluminal angioplasty followed by stent implantation, the in situ release of antiproliferative nucleic acid based drugs (NABD) seems a promising… read more here.
Keywords: gelation modeling; blend; coronary angioplasty; formation ... See more keywords
Thermal gelation and hardening of whey protein beads for subsequent dehydration and encapsulation using vitrifying sugars
Sign Up to like & getrecommendations! Published in 2020 at "Journal of Food Engineering"
DOI: 10.1016/j.jfoodeng.2020.109966
Abstract: Abstract Solid beads were developed using whey protein isolate (WPI) and sugars for controlled hardening and vitrification of wall materials. A concentrated mixture of WPI and sucrose in water, intended for use as gelling and… read more here.
Keywords: protein; hardening whey; thermal gelation; gelation hardening ... See more keywords
Thermal gelation of partially hydrolysed polyacrylamide/polyethylenimine mixtures using design of experiments approach
Sign Up to like & getrecommendations! Published in 2019 at "Materials today communications"
DOI: 10.1016/j.mtcomm.2019.100686
Abstract: Abstract Polyethylenimine crosslinked polymer gels are gaining a huge interest in conformance control applications in oilfields. They are used to reduce the production of undesirable fluids (water & gas) by blocking the fractures that connect… read more here.
Keywords: gelation; polyethylenimine; thermal gelation; hydrolysed polyacrylamide ... See more keywords
Carboxymethylated pulp as starting point to prepare hydroxypropylmethyl cellulose with enhanced gel rheological properties in an aqueous medium
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DOI: 10.15376/biores.16.1.1453-1468
Abstract: Hydroxypropyl methylcellulose in an aqueous solution upon heating tends to undergo thermal gelation, where the polymer chains form a network and precipitate from solution. This occurs at a temperature known as thermal gelation point. Polymer… read more here.
Keywords: gelation; thermal gelation; hydroxypropylmethyl cellulose; carboxymethylated pulp ... See more keywords