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Published in 2021 at "Plant Biotechnology Journal"
DOI: 10.1111/pbi.13545
Abstract: Summary Rice is a major food crop to approximately half of the human population. Unfortunately, the starchy endosperm, which is the remaining portion of the seed after polishing, contains limited amounts of micronutrients. Here, it…
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Keywords:
rice;
metabolic engineering;
endosperm;
thiamin ... See more keywords