Proposal for a Standard Protocol to Assess the Rheological Behavior of Thickening Products for Oropharyngeal Dysphagia
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DOI: 10.3390/nu14235028
Abstract: Increasing shear viscosity (ShV) in thickening products (TP) is a valid therapeutic strategy for oropharyngeal dysphagia (OD). However, salivary amylase in the oral phase and shear rate in the pharyngeal phase of swallowing can change… read more here.
Keywords: oropharyngeal dysphagia; standing time; protocol; thickening products ... See more keywords