Articles with "three sample" as a keyword



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Comparative Study of Three Sample Preparation Methods for Multi-residue Extraction of Pesticide Residues in Hop Samples

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Published in 2019 at "Food Analytical Methods"

DOI: 10.1007/s12161-019-01658-6

Abstract: Three sample preparation procedures were compared for a multi-residue analysis of pesticides in hops: (a) modified Hengel’s method based on extraction with acetonitrile in combination with clean-up on a C18 SPE column, (b) miniaturized Biendl’s… read more here.

Keywords: extraction; pesticide residues; method; three sample ... See more keywords