Root plasticity and Pi recycling within plants contribute to low-P tolerance in Tibetan wild barley
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DOI: 10.1186/s12870-019-1949-x
Abstract: BackgroundBarley is a low phosphorus (P) demand cereal crop. Tibetan wild barley, as a progenitor of cultivated barley, has revealed outstanding ability of tolerance to low-P stress. However, the underlying mechanisms of low-P adaption and… read more here.
Keywords: barley; tolerance; root; tibetan wild ... See more keywords