Articles with "tibia ash" as a keyword



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Effects of a novel consensus bacterial 6-phytase variant on the apparent ileal digestibility of amino acids, total tract phosphorus retention, and tibia ash in young broilers

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Published in 2022 at "Journal of Animal Science"

DOI: 10.1093/jas/skac037

Abstract: Abstract The effect of a novel consensus bacterial 6-phytase variant (PhyG) on apparent ileal digestibility (AID) of amino acids (AA) and phosphorus (P) utilization in young broilers when added to diets with high phytate-P (PP)… read more here.

Keywords: tibia ash; retention; ileal digestibility; young broilers ... See more keywords
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Bone phosphorus retention and bone development of broilers at different ages

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Published in 2019 at "Poultry Science"

DOI: 10.3382/ps/pey565

Abstract: ABSTRACT The present study was carried out to investigate the tibia phosphorus (P) retention and development as well as their correlations and possible mechanisms of broilers at different ages. A total of 320 1‐day‐old Arbor… read more here.

Keywords: content; bone; tibia ash; bone development ... See more keywords