Articles with "time microwave" as a keyword



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Laboratory measurements of methane desorption behavior on coal under different modes of real-time microwave loading

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Published in 2019 at "Adsorption"

DOI: 10.1007/s10450-019-00173-8

Abstract: This paper presents a technique for accelerating coalbed methane (CBM) desorption to increase extraction efficiency using microwaves. Methane desorption experiments with and without real-time microwave loading (ML) were carried out in the laboratory. To avoid… read more here.

Keywords: real time; desorption rate; desorption; methane desorption ... See more keywords
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Short-time microwave treatment affects the multi-scale structure and digestive properties of high-amylose maize starch.

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Published in 2019 at "International journal of biological macromolecules"

DOI: 10.1016/j.ijbiomac.2019.07.025

Abstract: Microwave processing is a suitable technology for starch-based food processing. This work investigated the changes of structures and properties of high-amylose maize starch (HAMS) during short-time microwave irradiation (1-4 min). After 1 min of treatment, short amylopectin… read more here.

Keywords: treatment; high amylose; short time; time microwave ... See more keywords