Complete Genome Sequence of a Novel Lactobacillus paracasei TK1501 and Its Application in the Biosynthesis of Isoflavone Aglycones
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DOI: 10.3390/foods11182807
Abstract: Lactobacillus strains are considered safe and healthy probiotics for manufacturing “natural food” products; this is due to their ability to produce bioactive compounds that reduce the incidence of various human diseases. Lactobacillus paracasei TK1501 is… read more here.
Keywords: application; isoflavone aglycones; lactobacillus paracasei; tk1501 ... See more keywords