NEW TENDENCIES IN WINE TOURISM IN TOKAJ WINE REGION (HUNGARY): THE DECREASING ROLE OF TOKAJI ASZÚ AS A DOMINANT BRAND
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DOI: 10.30892/gtg.34126-637
Abstract: : The aim of paper is to explore the economic, social and political changes in Tokaj Wine Region (Hungary) in last 30 years and present their consequences on wine tourism. We analysed the data regarding… read more here.
Keywords: tokaj wine; tourism; region; region hungary ... See more keywords
HPLC Analysis of Polyphenols Derived from Hungarian Aszú from Tokaj Wine Region and Its Effect on Inflammation in an In Vitro Model System of Endothelial Cells
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DOI: 10.3390/ijms24076124
Abstract: Many studies have been published in recent years regarding the fact that moderate wine consumption, as a part of a balanced diet can have a beneficial effect on human health. The biologically active components of… read more here.
Keywords: asz tokaj; effect; wine region; hungarian asz ... See more keywords