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Published in 2019 at "Marine Biotechnology"
DOI: 10.1007/s10126-019-09877-y
Abstract: Understanding the genetic mechanism of osmoregulation is important for the improvement of salt tolerance in tilapia. In our previous study, we have identified a major quantitative trait locus (QTL) region located at 23.0 Mb of chrLG18…
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Keywords:
seq;
tolerance;
tolerance tilapia;
qtl ... See more keywords