WATER STRESS EFFECTS ON CHLOROPHYLL FLUORESCENCE AND CHLOROPHYLL CONTENT IN SUGARCANE CULTIVARS WITH CONTRASTING TOLERANCE
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DOI: 10.14393/bj-v34n1a2018-36570
Abstract: One way to minimize the impacts caused by water deficit (WD) in agriculture is the use of tolerant cultivars. The physiological evaluation of plants through the potential quantum efficiency of photosystem II (Fv/Fm) and estimated… read more here.
Keywords: tolerant cultivars; water; water deficit; sugarcane cultivars ... See more keywords
Comparative proteomic analysis for revealing the advantage mechanisms of salt-tolerant tomato (Solanum lycoperscium)
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DOI: 10.7717/peerj.12955
Abstract: Salt stress causes the quality change and significant yield loss of tomato. However, the resources of salt-resistant tomato were still deficient and the mechanisms of tomato resistance to salt stress were still unclear. In this… read more here.
Keywords: salt tolerant; tomato; tolerant cultivars; salt stress ... See more keywords