Qualitative Aspects of Some Traditional Landraces of the Tomato “Piennolo” (Solanum lycopersicum L.) of the Campania Region, Southern Italy
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DOI: 10.3390/antiox9070565
Abstract: Our study aimed to analyze some qualitative aspects of five landraces of the tomato “Piennolo,” typical of the Vesuvian area, Italy, and determine the in vitro antioxidant activity. All samples showed a high °Brix value… read more here.
Keywords: qualitative aspects; tomato piennolo; antioxidant activity; italy ... See more keywords