Tomato quality based on colorimetric characteristics of digital images
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DOI: 10.1590/1807-1929/agriambi.v24n8p567-572
Abstract: ABSTRACT Results of evaluations using optical evaluation methods may be correlated with tomato quality and maturation. In this context, the objective of this study was to evaluated the correlation between tomato colorimetric and physico-chemical variables,… read more here.
Keywords: colorimetric variables; chemical variables; tomato quality; maturation ... See more keywords