Articles with "tomato waste" as a keyword



Tailoring Cu/Al2O3 catalysts for the catalytic pyrolysis of tomato waste

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Published in 2017 at "Journal of The Energy Institute"

DOI: 10.1016/j.joei.2017.01.010

Abstract: Abstract In this study, pyrolysis of tomato waste has been performed in fixed bed tubular reactor at 500 °C, both in absence and presence of Cu/Al 2 O 3 catalyst. The influences of heating rate, catalyst… read more here.

Keywords: pyrolysis; pyrolysis tomato; catalytic pyrolysis; tomato waste ... See more keywords
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Recent Advances in Recovery of Lycopene from Tomato Waste: A Potent Antioxidant with Endless Benefits

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Published in 2021 at "Molecules"

DOI: 10.3390/molecules26154495

Abstract: Growing attention to environmental protection leads food industries to adopt a model of “circular economy” applying safe and sustainable technologies to recover, recycle and valorize by-products. Therefore, by-products become raw material for other industries. Tomato… read more here.

Keywords: recovery lycopene; lycopene tomato; advances recovery; tomato waste ... See more keywords

Tomato Waste as a Sustainable Source of Antioxidants and Pectins: Processing, Pretreatment and Extraction Challenges

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Published in 2024 at "Sustainability"

DOI: 10.3390/su16219158

Abstract: Tomato processing waste (TPW), a byproduct of the tomato processing industry, is generated in significant quantities globally, presenting a challenge for sustainable waste management. While traditionally used as animal feed or fertilizer, TPW is increasingly… read more here.

Keywords: tpw; tomato waste; waste; pretreatment extraction ... See more keywords