Bioactive compounds and total antioxidant capacity of cane residues from different grape varieties.
Sign Up to like & getrecommendations! Published in 2019 at "Journal of the science of food and agriculture"
DOI: 10.1002/jsfa.10065
Abstract: BACKGROUND Every year the viticulture activity generates considerable amounts of underused lignocellulosic residues as grape cane that generally are composted or burned despite their potential value as a source of bioactive compounds. To know their… read more here.
Keywords: grape; antioxidant capacity; grape varieties; cane ... See more keywords
Effect of turmeric on glycemic status, lipid profile, hs‐CRP, and total antioxidant capacity in hyperlipidemic type 2 diabetes mellitus patients
Sign Up to like & getrecommendations! Published in 2019 at "Phytotherapy Research"
DOI: 10.1002/ptr.6312
Abstract: Diabetes mellitus is the most common metabolic disorder worldwide. This study examined the effect of turmeric supplementation on glycemic status, lipid profile, hs‐CRP and total antioxidant capacity in hyperlipidemic type 2 diabetic patients. In this… read more here.
Keywords: total antioxidant; antioxidant capacity; glycemic status; crp total ... See more keywords
Dietary antioxidant capacity and risk of type 2 diabetes in the large prospective E3N-EPIC cohort
Sign Up to like & getrecommendations! Published in 2017 at "Diabetologia"
DOI: 10.1007/s00125-017-4489-7
Abstract: Aims/hypothesisRecent evidence suggests that oxidative stress may contribute to the pathogenesis of type 2 diabetes. The diet, and especially fruit and vegetables, contains a variety of compounds with antioxidant activity, which may have cumulative/synergistic antioxidant… read more here.
Keywords: risk; antioxidant capacity; capacity; total antioxidant ... See more keywords
Homeostatic alterations related to total antioxidant capacity, elemental concentrations and isotopic compositions in aqueous humor of glaucoma patients
Sign Up to like & getrecommendations! Published in 2021 at "Analytical and Bioanalytical Chemistry"
DOI: 10.1007/s00216-021-03467-5
Abstract: Glaucoma is a multifactorial eye disease, characterized by progressive optic neurodegeneration. Elevation of the intraocular pressure is the main risk factor for glaucoma and is a consequence of an imbalance in the aqueous humor hydrodynamics,… read more here.
Keywords: total antioxidant; glaucoma; aqueous humor; antioxidant capacity ... See more keywords
Antioxidant Capacity of Beetroot: Traditional vs Novel Approaches
Sign Up to like & getrecommendations! Published in 2017 at "Plant Foods for Human Nutrition"
DOI: 10.1007/s11130-017-0617-2
Abstract: Red beetroot has been ranked among the 10 most potent antioxidant vegetables, although only extraction-based methods have been used to evaluate its total antioxidant capacity. Therefore, the present study aims at comparing the traditional extraction-based… read more here.
Keywords: antioxidant capacity; capacity; extraction based; total antioxidant ... See more keywords
Paper microzone plate based on DPPH as a simple colorimetric assay of the total antioxidant content of herbal extracts
Sign Up to like & getrecommendations! Published in 2020 at "Journal of Food Science and Technology"
DOI: 10.1007/s13197-020-04378-6
Abstract: The human body needs an antioxidant-rich diet that comes from foods, beverages, and herbal products to support the physiological antioxidant systems. Thus, the development of an analytical tool for a simple assay of the total… read more here.
Keywords: paper; paper microzone; total antioxidant; colorimetric assay ... See more keywords
Beneficial effects of TQRF and TQ nano- and conventional emulsions on memory deficit, lipid peroxidation, total antioxidant status, antioxidants genes expression and soluble Aβ levels in high fat-cholesterol diet-induced rats.
Sign Up to like & getrecommendations! Published in 2017 at "Chemico-biological interactions"
DOI: 10.1016/j.cbi.2017.07.014
Abstract: The study determined the effect of thymoquinone rich fraction (TQRF) and thymoquinone (TQ) in the forms of nano- and conventional emulsions on learning and memory, lipid peroxidation, total antioxidant status, antioxidants genes expression and soluble… read more here.
Keywords: genes expression; antioxidant status; lipid peroxidation; total antioxidant ... See more keywords
The interaction effects of coke oven emissions exposure and metabolic enzyme Gene variants on total antioxidant capacity of workers.
Sign Up to like & getrecommendations! Published in 2019 at "Environmental toxicology and pharmacology"
DOI: 10.1016/j.etap.2019.103197
Abstract: OBJECTIVES The aim of this study was to investigate the association between coke oven emissions (COEs) exposure and total antioxidant capacity (T-AOC), and to explore whether genetic variations in metabolic enzyme genes GSTT1, GSTM1, GSTP1,… read more here.
Keywords: coke oven; antioxidant capacity; total antioxidant; oven emissions ... See more keywords
Investigations into the total antioxidant capacities of cultivars of gluten-free grains using near-infrared spectroscopy
Sign Up to like & getrecommendations! Published in 2019 at "Food Control"
DOI: 10.1016/j.foodcont.2018.07.045
Abstract: Abstract Millet, buckwheat and oat are considered to be minor crops, hence chemical profiles for different cultivars are rare. The examination of a sum parameter, like the total antioxidant capacity (TAC) can thus be a… read more here.
Keywords: free grains; antioxidant capacities; spectroscopy; investigations total ... See more keywords
Synthesis, theoretical calculation, electrochemistry and total antioxidant capacity of 5-benzoyl-6-phenyl-4-(4-methoxyphenyl)-1,2,3,4-tetrahydro-2-thioxopyrimidine and derivatives
Sign Up to like & getrecommendations! Published in 2017 at "Journal of Molecular Structure"
DOI: 10.1016/j.molstruc.2017.02.001
Abstract: Abstract 5-Benzoyl-6-phenyl-4-(4-mehtoxyphenyl)-1,2,3,4-tetrahydro-2-thioxopyrimidine (1) have been prepared via Biginelli cyclocondensation reaction in acetic acid under reflux condition in good yield. The structure of 1 was determined by using spectroscopic techniques like 1H/13C NMR and elemental analyses.… read more here.
Keywords: benzoyl phenyl; total antioxidant; electrochemistry; tetrahydro thioxopyrimidine ... See more keywords
Dietary total antioxidant capacity is inversely related to menopausal symptoms: a cross-sectional study among Iranian postmenopausal women.
Sign Up to like & getrecommendations! Published in 2018 at "Nutrition"
DOI: 10.1016/j.nut.2018.04.014
Abstract: OBJECTIVE The aim of this study was to assess the association between dietary total antioxidant capacity (DTAC) and menopausal symptoms (MS) in postmenopausal middle-aged women. METHODS A cross-sectional study was conducted with 400 postmenopausal women… read more here.
Keywords: cross sectional; antioxidant capacity; dietary total; study ... See more keywords