Articles with "total flavonoid" as a keyword



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Contribution of Bacillus cereus ERBP in ozone detoxification by Zamioculcas zamiifolia plants: Effect of ascorbate peroxidase, catalase and total flavonoid contents for ozone detoxification.

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Published in 2019 at "Ecotoxicology and environmental safety"

DOI: 10.1016/j.ecoenv.2019.01.028

Abstract: Eighteen plant species were screened for ozone (O3) removal in a continuous system. Zamioculcas zamiifolia had the highest O3 removal efficiency. To enhance O3 removal by Z. zamiifolia, adding a compatible endophytic bacteria, Bacillus cereus… read more here.

Keywords: cereus erbp; ozone detoxification; total flavonoid; zamiifolia ... See more keywords
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Bioaccessibility and Absorption of Flavonoid C-glycosides from Abrus mollis Using Simulated Digestion, Caco-2 Cell, and In Situ Single-pass Perfusion Models.

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Published in 2021 at "Planta medica"

DOI: 10.1055/a-1363-2088

Abstract: Abrus mollis is commonly used as a traditional Chinese medicine for the treatment of liver diseases due to its hepatoprotection and anti-inflammation, but the absorption properties of its main bioactive ingredients remain unclear. Our previous… read more here.

Keywords: simulated digestion; flavonoid glycosides; flavonoid glycoside; absorption ... See more keywords
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Effects of the total flavonoid extracts and the monomers of Daphne genkwa on CYP2C8 activity

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Published in 2022 at "Xenobiotica"

DOI: 10.1080/00498254.2022.2083531

Abstract: Abstract This study aimed to assess the effects of total flavonoid extracts (TFDG) and the monomers of Daphne genkwa on the CYP2C8 activity in vitro and in vivo. The 50% inhibitory concentration (IC50) values were… read more here.

Keywords: flavonoid extracts; effects total; cyp2c8 activity; cyp2c8 ... See more keywords
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Comparative research on stability of baicalin and baicalein administrated in monomer and total flavonoid fraction form of Radix scutellariae in biological fluids in vitro

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Published in 2017 at "Pharmaceutical Biology"

DOI: 10.1080/13880209.2017.1285321

Abstract: Abstract Context: Baicalin (BL) and baicalein (B) as the major flavonoids of Scutellaria baicalensis Georgi (Lamiaceae) have been investigated intensively, and shown to possess a multitude of pharmacological activities. Objective: This study systematically evaluates the… read more here.

Keywords: baicalin baicalein; monomer total; form; flavonoid fraction ... See more keywords
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Total flavonoid concentrations of bryophytes from Tianmu Mountain, Zhejiang Province (China): Phylogeny and ecological factors

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Published in 2017 at "PLoS ONE"

DOI: 10.1371/journal.pone.0173003

Abstract: The flavonoids in bryophytes may have great significance in phylogeny and metabolism research. However, to date there has been little research on bryophyte metabolites, especially flavonoids. To redress this somewhat, we determined flavonoid concentrations of… read more here.

Keywords: flavonoid contents; flavonoid concentrations; tianmu mountain; concentrations bryophytes ... See more keywords
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Study of the Procedure for Bath Ultrasound-Assisted Extraction of Total Flavonoid from Lotus Seeds and Testing Some Biological Activities

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Published in 2020 at "Indian journal of agricultural research"

DOI: 10.18805/ijare.a-525

Abstract: In this study, we investigated impact of single factor: solvent concentration ethanol, solvent pH, ultrasound time, solvent ratio: raw material and ultrasound temperature on the total flavonoid extraction from lotus seeds. Based on survey on… read more here.

Keywords: extraction total; bath; extraction; total flavonoid ... See more keywords
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Antioxidant Activity, Total Flavonoid and Phenolic Contents of Three Different Extracts of Hyrcanian Reishi

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Published in 2019 at "Current Bioactive Compounds"

DOI: 10.2174/1573407213666171107151007

Abstract: It has been decades since natural biomaterials, including mushrooms, are examined for antioxidant capacity to put them in the place of the synthetic antioxidants causing cancer. Ganoderma lucidum Karst is an annual fungus reputed for… read more here.

Keywords: antioxidant activity; flavonoid phenolic; phenolic contents; ganoderma lucidum ... See more keywords
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Natural Deep Eutectic Solvent-Based Microwave-Assisted Extraction of Total Flavonoid Compounds from Spent Sweet Potato (Ipomoea batatas L.) Leaves: Optimization and Antioxidant and Bacteriostatic Activity

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Published in 2022 at "Molecules"

DOI: 10.3390/molecules27185985

Abstract: Natural deep eutectic solvents (NADESs) coupled with microwave-assisted extraction (MAE) were applied to extract total flavonoid compounds from spent sweet potato (Ipomoea batatas L.) leaves. In this study, ten different NADESs were successfully synthesized for… read more here.

Keywords: flavonoid compounds; sweet potato; extraction; compounds spent ... See more keywords
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Variations in Total Phenolic, Total Flavonoid Contents, and Free Radicals’ Scavenging Potential of Onion Varieties Planted under Diverse Environmental Conditions

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Published in 2022 at "Plants"

DOI: 10.3390/plants11070950

Abstract: Genetic diversity and Agro-climatic conditions contribute significantly to the agronomic and morphological features of the food plant species, and their nutraceutical potential. The present study was intended to evaluate the impact of growing conditions on… read more here.

Keywords: total phenolic; free radicals; flavonoid contents; total flavonoid ... See more keywords
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Analysis of total flavonoid content and antibacterial activity of the ethanolic extract of apu-apu herb (Pistia stratiotes) against Salmonella typhimurium

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Published in 2023 at "Pharmacy Education"

DOI: 10.46542/pe.2023.232.212215

Abstract: Background: There is a need to develop new anti-infective compounds from natural ingredients that have minimal side effects. Pistia stratiotes (apu-apu) is an example of a natural plant from the Araceae family. Aim: This study… read more here.

Keywords: antibacterial activity; flavonoid content; ethanolic extract; total flavonoid ... See more keywords
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Quantitative Estimation of Total Phenolic, Total Flavonoid content and Assessment of In-Vitro Antioxidant Capacity of Psidium guajava L. Leaves Extracts

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Published in 2023 at "Research Journal of Pharmacy and Technology"

DOI: 10.52711/0974-360x.2023.00172

Abstract: In the present study, Total phenolic content, total flavonoid content and in-vitro antioxidant activity of Psidium guajava L. (Myrtecae) leaves extracts (aqueous and methanolic) were estimated quantitatively by using spectrophotometric methods. Antioxidant activity of extracts… read more here.

Keywords: total flavonoid; total phenolic; psidium guajava; content ... See more keywords