Articles with "total solids" as a keyword



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A critical review on the application of the National Sanitation Foundation Water Quality Index.

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Published in 2019 at "Environmental pollution"

DOI: 10.1016/j.envpol.2018.10.076

Abstract: Many studies have employed the National Sanitation Foundation Water Quality Index (NSFWQI) with non-original rather than originally defined parameters of the model, particularly when incorporating fecal coliform (FC), total solids, and total phosphates as inputs.… read more here.

Keywords: quality; water; scenario; application ... See more keywords
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Spray-Dried Infant Formula Emulsion Stability as Affected by Pre-Heat Treatment and Total Solids Content of the Feed

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Published in 2022 at "Foods"

DOI: 10.3390/foods11233752

Abstract: Pre-spray-drying processing may affect stability after reconstitution of emulsion-based powders, such as infant formulas. This study aimed to evaluate the effects of pasteurization temperature and total solids (TS) of the feed on the stability of… read more here.

Keywords: emulsion; emulsion stability; stability; infant formula ... See more keywords
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Formulation and Physical Stability of High Total Solids Lentil Protein-Stabilised Emulsions for Use in Plant Protein-Based Young Child Formulae

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Published in 2023 at "Foods"

DOI: 10.3390/foods12091741

Abstract: The demand for high-quality plant protein products is increasing and the aim of this work was to evaluate the impact of increasing the total solids content on the formation and stability of lentil protein stabilised… read more here.

Keywords: total solids; plant protein; stability; lentil protein ... See more keywords