Consumers' perception of and attitudes towards organic food in Galicia (Northern Spain)
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DOI: 10.1111/ijcs.12557
Abstract: Although the organic sector is still relatively small, the demand for organic food is increasing throughout the world. The characterization of consumers' perception of and attitudes towards organic food is important to enable the development… read more here.
Keywords: attitudes towards; perception attitudes; consumers perception; food ... See more keywords
Antecedents of Consumers’ Purchase Intention towards Organic Food: Integration of Theory of Planned Behavior and Protection Motivation Theory
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DOI: 10.3390/su13095218
Abstract: Before consequences of climate change continue to intensify and increasingly affect the entire planet, immediate action must be taken. For instance, adopt the pro-environmental behaviors such as purchase of organic food to minimize the harmful… read more here.
Keywords: towards organic; organic food; theory; purchase intention ... See more keywords