Antifungal effect of engineered silver nanoparticles on phytopathogenic and toxigenic Fusarium spp. and their impact on mycotoxin accumulation.
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DOI: 10.1016/j.ijfoodmicro.2019.108259
Abstract: Cereal grains are essential ingredient in food, feed and industrial processing. One of the major causes of cereal spoilage and mycotoxin contamination is the presence of toxigenic Fusarium spp. Nanoparticles have immense applications in agriculture,… read more here.
Keywords: fusarium spp; toxigenic fusarium; effect; mycotoxin ... See more keywords